EASY Garlic Chicken

I had chicken and almost nothing else in my house last week one night.  I wanted to do something flavourful but didn't want to go to the store.  This actually turned out quite well and I've made it twice now since trying it.  Super easy- but beware, people will be able to smell it on you all night.

Ingredients:

4 boneless skinless chicken breasts or up to 8 thighs (any more and increase the sauce)
4 garlic cloves, minced
4 tablespoons brown sugar
3 teaspoons olive oil
splash of chicken broth
italian seasonings
salt/pepper

Directions:

Season your chicken with salt, pepper, and italian seasonings (whatever you have on hand).
Sear your chicken in a hot pan with olive oil then set aside in tinfoil lined baking pan.
Lower the heat to LOW on your pan, add a little more oil and sauce your garlic until nice and fragrant- be very careful not to burn.
Remove from heat and add brown sugar, the splash (very little) of broth and a little s/p.
Pour over chicken and place in a 450 degree oven to finish cooking.