Sunday, 11 March 2012

Cheap, Easy, Fake-Out Korean Beef

http://elizabethbryant.blogspot.com/2010/05/korean-beef.html

Ingredients:

1 pound lean ground beef
1/2 cup brown sugar
1/4 cup soy sauce
1 Tablespoon sesame oil
3 cloves garlic, minced
1/2 teaspoon fresh ginger, minced/grated
1/2 - 1 teaspoon crushed red peppers (to desired spiciness)
salt and pepper
1 bunch green onions, diced (don't skip this!)

serve with a side of roasted broccoli


Directions:

Heat a large skillet over medium heat and brown hamburger in the sesame oil. Drain most of the fat, add the garlic and then spend some time really browning and carmelizing the ground beef- this is a good step to take some time with to get maximum flavour out of a cheap cut of meat.  Add brown sugar, soy sauce, ginger, salt and pepper and red peppers. Simmer for a few minutes to blend the flavors. Serve over steamed rice and top with green onions.

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